Jump to content

Kanyon71

Moderators
  • Posts

    3,779
  • Joined

  • Last visited

Posts posted by Kanyon71

  1. 15 hours ago, tinkrbel said:

    I like how easy online sales are with Target. I dislike the way their website is organized and the filter options though. Couldn't get the daily deal on furniture to come up earlier, link through site worked but then gave EVERYTHING on sale and there was no way to filter by discount and I couldn't find the appropriate type of furniture so I gave up because searching through thousands of items is not worth it.

    Can’t you just type the product make and name in the search box? I don’t use Target often but that usually works on most sites. 

  2. 5 hours ago, wittenlover said:

     

    I had hordes of marauding kids last year so I bought more this year after almost running out last year. Ended up with leftovers but far better than having to "ration" it out like I did last year to make it last. Coworkers are reaping the benefits for the next few days. lol

    Ya think we are going to need another 3-4 boxes of the stuff we bought for next year. We have started doing full sized. The glee from the kids when they realize it is worth the added cost. 

    • Like 1
  3. Smoker arrived last week but didn’t get a chance to put it together last weekend. Hoping to do it this weekend so I can get a few smokes in on it before I do the turkey for thanksgiving. 

    • Like 1
  4. Since Thanksgiving is so late in the month this year when is everyone planning to decorate for Christmas? My wife said yesterday we have to decorate before Thanksgiving so that we have more time with our Christmas decorations. We have a new house this year so have to find everything and also figure out what we are going to put where. Nice thing is all the ceilings are high so we can do bigger trees (yes plural) though with how our family room is laid out not sure we will be able to put one in there. 

    • Like 1
  5. 4 hours ago, mgreen said:

    I'm just kind of winging it. The only thing I  could think of is an outdoor movie projector. Want to look up specs to see what would work well outside.

    We bought an inflatable one on Amazon. Has worked pretty well. We ended up and bought an outdoor projector stand also. Made the setup much nicer. 

  6. 7 hours ago, stevierocks said:

    My favorite was a pallet we buried with a skeleton under it . 

    I did something like it a while back. I had a pallet, I built a lighting system and made a light show that resembled flames and fire, put it inside the pallet, put a smoke tube under that, put fake hands coming up through the openings in the pallet and then used leaves and stuff around the pallet to hide the edges and stuff. Made a small sign that said Pit To Hell. 

    • Like 1
  7. 6 hours ago, magickallight said:

     

    Hubby wants to know - bone in or boneless?

    I do bone in. I trim the bone before slicing. Makes some awesome prime rib ribs. 🙂

    • Agree 1
    • Thanks 1
  8. 1 hour ago, magickallight said:

     

    Would LOVE your recipe for the Smoked Prime Rib - I have never cooked or tasted that - but would LOVE to! 🙂

    SO I normally dry age it for about a week, trimming and changing the cheese cloth during the week. Then on the day of the smoke I take it out to bring to room temperature, I start the smoker up and get it to about 225, while it's coming to temp I will usually rub the rib in some good olive oil and then I use one of a rubs (depending on how we feel). I either make one up with garlic powder, sea salt, fresh cracked black pepper, onion powder and possibly a little rosemary. If we want a little more flavor a friend owns a company that makes rubs for sale and I order some of his Pitfaced OG rub it's little bit of sweet a little bit of heat and just overall really good. I try to let it sit in the rub for a little while then on to the smoker. I don't go by time I go by temps internal and I tend to pull it about 5 degrees before it's at the temp I want. It then gets wrapped and set for about 30-60 minutes (this lets the juices draw back in and allows it to finish cooking). Once we are ready, I unwrap and slice to the thickness we want.

    • Love 3
    • Thanks 1
  9. 1 hour ago, bluebear said:

    We are boring.  We do the same thing every year.

    Mama does most of the cooking, and I do the baking.  I do make the cranberry sauce, though.  

     

    Thanksgiving 

    Roasted turkey

    Dressing (no stuffing)

    Mashed potatoes

    Egg noodles

    Sweet potato casserole

    Green beans

    Squash casserole (maybe)

    Fried Squash

    Corn

    Rolls

    Deviled eggs

    Homemade cranberry sauce

    Pickles, green olives, black olives, cheese 

    Dessert will probably include pumpkin pie and dirt cake.  Not sure what else.

     

    No Christmas parties for us, we have no friends.

     

    Christmas Eve

    I'm usually lazy and fix a Stouffer's lasagna.

     

    Christmas Day

    Honey baked ham

    Turkey breast

    Mashed potatoes 

    Egg noodles 

    Sweet potato casserole

    Green beans

    Corn

    Rolls

    Deviled eggs

    Homemade cranberry sauce

    Pickles, green olives, black olives, cheese 

    Dessert will be buckeyes, mints, brownies, cool whip cookies, chocolate chip cookies, sugar cookies, snickerdoodles, candy cane cookies, chocolate covered peanut butter Ritz, homemade marshmallows...  and whatever else I come across and want to make!

     

    New Years day

    Smoked pork roast

    Mashed potatoes 

    Black eyed peas 

    Collard greens

    Turnip greens

    Green beans

    Deviled eggs

    Pickles, green olives, black olives, cheese 

     

     

     

     

    Ya we moved out of state for my job so we have no friends here either. Back home we had a huge party usually like mid December every year. Family, friends. Lots of food and drinks and fun. We did the same thing for NYE as that’s also our anniversary. We added much more drinks and would usually end up with some of the people staying there because of said drinks and playing like Cards Against Humanity until 3am to 4am. 🙂

    • Like 1
    • Haha 1
  10. Ordered my new smoker yesterday that I’ve been wanting for a while now. Got me to thinking what will we do for our holiday meals this year. 
     

    Thanksgiving:

    Smoked Turkey

    Ham (probably Honey Baked this year)

    Mashed Potatoes 

    Sweet Potato Casserole 

    Homemade Cranberry Sauce 

    Stuffing

    Dressing (yes there is a difference)

    Glazed Carrots

    Rolls

    Pumpkin Pie

    Chess Pie

     

    Christmas Party:

    Not sure if we will have one since we moved. If we do. 
    Smoked Beef Roast

    Smoked Pork Butt

    Mac’n’Cheese

    Masher Potatoes

    Gravy

    Rolls/Buns

    Glazed Carrots 

     

    Christmas:

    Sadly we won’t be here so no cooking for me. Normally we smoke some roasts though. 
     

    New Years:

    Smoked Prime Rib

    Twice Baked Potatoes

    AuJus

    Green Beans

    Rolls

    Various Desserts 

     

    What do others have planned?

     

    • Love 1
×
×
  • Create New...