Jump to content

gdulaney

GDers
  • Posts

    56
  • Joined

  • Last visited

Posts posted by gdulaney

  1. This is a super easy pecan pie. We got it off a package of Pillsbury pie crusts a while back:

     

    Ingredients:

    1 cup packed brown sugar

    1/3 cup butter, melted 

    3/4 cup light corn syrup (we Karo) 

    1/2 teaspoon salt 

    3 eggs 

    1 1/2 cups pecan halves or pieces 

    1 crust from a 12 oz package of frozen Pillsbury Deep Dish Pie Crust

     

    Preheat oven to 375 degrees

    Beat all ingredients (except pecans) together until well blended, then stir in pecans.

    Pour into the frozen crust and bake 35-40 minutes until the center is set.

     

    Note - after about 15 minutes you can take foil and cover the edges of the piecrust so that it doesn't scorch.

     

    Let the pie cool at least 20-30 minutes. My mom always served with French Vanilla ice cream. You can also add a drizzle of caramel sauce on top of your ice cream.

     

    • Like 1
  2. 1. Which store do you think will have the best Black Friday sale(s) this year?  Wal-Mart or Target 
    2. Do you anticipate shopping in stores on Black Friday this year?  Not this year....this will be my first year to miss it.
    3. What one aspect of past Black Fridays would you like to see brought back?  Having more stores closed on Thanksgiving

×
×
  • Create New...