snowpup Posted May 2 Posted May 2 Sunday, May 5 at 11am A Cinco de Mayo Cooking Class We’re celebrating Cinco de Mayo with a fun in-store cooking class where we will show you how to make Baked Tomatillo Chilaquiles paired with our refreshing Casamigos Margarita Mixes. Friday, May 10 and Saturday, May 11 A Bridgerton Mother’s Day Dearest Gentle Readers Mother’s Day is upon us, and rest-assured: we have everything you require for a magnificent Mother’s Day Celebration. Join us in-store during Mother’s Day Weekend to shop and sample regal refreshments including the Elderflower Lemonade Cocktail Mix from our Bridgerton Collection. May Skills Series: Pasta & Pizza Make homemade pasta, lasagna and pizza with ease using some of our favorite time-saving techniques. Classes are free. Please reserve your spot. Available in all stores. Mother’s Day Pasta Making – Sunday, May 12 at 11am With the Philips Pasta Maker, you can make authentic homemade noodles in under 10 minutes. We’ll show you how, and then pair our Fresh Pasta with a delicious Pesto Sauce. Springtime Lasagna from Scratch – Sunday, May 19 at 11am In this class, we’ll use our KitchenAid Pasta Roller and Cutter Attachment to make fresh sheets of pasta for a decadent Zucchini Lasagna with B?chamel Sauce. Breville Pizza School – Sunday, May 26 at 11am Learn to make authentic wood fired–style pizza in just two minutes with the Breville Pizzaiolo. We’ll whip up pizzas using our Golden Boy Pizza Crust and Sauce! https://www.williams-sonoma.com/pages/virtual-events-and-in-store-classes/in-store-events/
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