Contest: Post a Recipe & Win a Black Friday T-Shirt [Winners Posted]
Posted Oct 28, 2011 - 6:41 pm
Posted Oct 28, 2011 - 7:15 pm
Posted Oct 29, 2011 - 9:40 am
It must still be liquid, but not hot or it will melt the fluffy layer. I usually pour when it's room temp.
Posted Oct 29, 2011 - 10:10 am
OMG - do I see Illinoismom as a t-shirt winner??? Woohoo Paula! I knew you'd win won eventually!
OK, the 5 winners for this contest are:
Congrats, and look for a PM from me soon.
Next contest coming soon
Posted Oct 29, 2011 - 10:31 am
Posted Oct 29, 2011 - 11:30 am
Posted Oct 29, 2011 - 12:07 pm
I have made this since I was in my late teens on Christmas morning. We snack on it while opening gifts
4 pkgs canned biscuits
1/2 C brown sugar
1/2 C white sugar
1 tsp cinnamon
1 tsp vanilla
1 stick of butter (melted)
open and quarter the biscuits. Mix together the dry ingredients. Grease a bundt pan and preheat oven at 375 degrees. Put all the dry ingredients in a baggie then place a few biscuit pieces at a time into the baggie till coated, place in the bundt pan until all 4 pkgs used. Melt vanilla and butter together pour over mixture evenly. Place in oven for 20 mins, let cool and dump pan over onto plate and serve. You must eat this with your fingers until you are totally messy and full![/QUOTE
I have not made these in years.They are so good!
Posted Oct 29, 2011 - 12:10 pm
"The years run too short and the days too fast."~Time Passages (Al Stewart)
Posted Oct 29, 2011 - 6:38 pm
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