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Contest: Post a Recipe & Win a Black Friday T-Shirt [Winners Posted]
Started by
Brad
, Oct 25, 2011 - 6:35 am
98 replies to this topic
#91
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Posted Oct 28, 2011 - 6:41 pm
Thanks Brad
Congrats to the other winners
#92
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Posted Oct 28, 2011 - 7:15 pm
Congrats.....always a bridesmaid here too:rolleyes: damnit!
#93
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Posted Oct 29, 2011 - 9:40 am
Thanks!It must still be liquid, but not hot or it will melt the fluffy layer. I usually pour when it's room temp.

#94
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Posted Oct 29, 2011 - 10:10 am
Congratulations all!!!
OMG - do I see Illinoismom as a t-shirt winner???
Woohoo Paula! I knew you'd win won eventually! 
OMG - do I see Illinoismom as a t-shirt winner???


OK, the 5 winners for this contest are:
mrsgrizzle
connieh
Illinoismom
smtowngrl
Kristinshops
Congrats, and look for a PM from me soon.
Next contest coming soon
#95
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Posted Oct 29, 2011 - 10:31 am
Congrats to all the winners!
#96
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Posted Oct 29, 2011 - 11:30 am
Congratulations the winners and thanks for the recipes!
#97
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Posted Oct 29, 2011 - 12:07 pm
[quote name='tokanm']Christmas Morning Monkey Bread.
I have made this since I was in my late teens on Christmas morning. We snack on it while opening gifts
4 pkgs canned biscuits
1/2 C brown sugar
1/2 C white sugar
1 tsp cinnamon
1 tsp vanilla
1 stick of butter (melted)
open and quarter the biscuits. Mix together the dry ingredients. Grease a bundt pan and preheat oven at 375 degrees. Put all the dry ingredients in a baggie then place a few biscuit pieces at a time into the baggie till coated, place in the bundt pan until all 4 pkgs used. Melt vanilla and butter together pour over mixture evenly. Place in oven for 20 mins, let cool and dump pan over onto plate and serve. You must eat this with your fingers until you are totally messy and full
4 pkgs canned biscuits
1/2 C brown sugar
1/2 C white sugar
1 tsp cinnamon
1 tsp vanilla
1 stick of butter (melted)
open and quarter the biscuits. Mix together the dry ingredients. Grease a bundt pan and preheat oven at 375 degrees. Put all the dry ingredients in a baggie then place a few biscuit pieces at a time into the baggie till coated, place in the bundt pan until all 4 pkgs used. Melt vanilla and butter together pour over mixture evenly. Place in oven for 20 mins, let cool and dump pan over onto plate and serve. You must eat this with your fingers until you are totally messy and full
"The years run too short and the days too fast."~Time Passages (Al Stewart)
#99
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Posted Oct 29, 2011 - 6:38 pm
Congrats to the winners and thanks for all of the great recipes!

Stephanie
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